Going to Whole Foods in NYC last night while everyone is stocking up for Hurricane Irene

[UPDATE: Some of the photos were missing before. They're all here now.]

On the way there, you see the subway has been closed:



I went to Whole Foods at around 9 p.m. last night, and people had taken almost all the bottled water:



And bread:



And chips:



You can tell that blue corn is the least popular kind of chips. "We'll only eat them if we have to." If this is what it looks like when there's a mad rush for chips, how do blue corn chips ever sell under normal conditions?